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Please note: The content is generated by an AI language model based on reviews. We are constantly improving the accuracy, however, its outputs may contain errors or offensive content from certain reviews. Please report any errors or offensive content to us. Also, please note that we will not collect your questions unless you click the thumbs up/down button to provide feedback. The answers displayed will be stored by us so if another Fakespotter asks a similar question we can provide them an answer faster. Your feedback will only help us make Fakespot Chat better! By using Fakespot Chat, you agree to Fakespot's terms of use and privacy notice.

Pros & Cons

The AI used to provide these results are constantly improving. These results might change.

Pros

Great for cutting/opening big hubbard squash and other variety of squash. Parts that once were wasted can now be cooked down and made into tasty meals.



Cons

The tension is so low that the blade wanders out of control. The handle is not very secure, and has bad geometry.

Caveat emptor. Returned it for a refund.

This saw is not great for sawing bone. The sawzall is a much better way to go. Deformation of the steel around the teeth and the fact that the teeth are not consistent whatsoever leads me to believe these teeth are sheared in with a press.

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Highlights

The AI used to provide these results are constantly improving. These results might change.

Quality


Of sound quality bites into the bone with no skipping

Packaging/appearance


Was able to cut thru oxtail bones with little effort

Competitiveness


It’s very well built alittle bigger than expected but a good buy

Overview

  • How are reviewers describing this item?
    cut, great, through, bone and quality.
  • Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
  • Our engine has discovered that over 90% high quality reviews are present.
  • This product had a total of 1,253 reviews as of our last analysis date on Dec 6 2023.

Helpful InsightsBETA

The AI used to provide these results are constantly improving. These results might change.

    Posted by a reviewer on Amazon

    Most import vue cuts through frozen meat


    Posted by a reviewer on Amazon

    We were given a leg of a pig and wanted the saw to cut through the bone


    Posted by a reviewer on Amazon

    Use to saw through pork should bone mostly


    Posted by a reviewer on Amazon

    Was able to cut thru oxtail bones with little effort


    Posted by a reviewer on Amazon

    Of sound quality bites into the bone with no skipping


    Posted by a reviewer on Amazon

    I think that cutting deer skulls malt have created a small bend in it thought

Review Count History
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Please note: The content is generated by an AI language model based on reviews. We are constantly improving the accuracy, however, its outputs may contain errors or offensive content from certain reviews. Please report any errors or offensive content to us. Also, please note that we will not collect your questions unless you click the thumbs up/down button to provide feedback. The answers displayed will be stored by us so if another Fakespotter asks a similar question we can provide them an answer faster. Your feedback will only help us make Fakespot Chat better! By using Fakespot Chat, you agree to Fakespot's terms of use and privacy notice.