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Pros & Cons
Pros
Worked for baking corn bread as well as baked chicken. Non stick and super easy to bake with. Made cornbread tonight as a test. Would buy again and may give as gifts because its cute, colorful and will never rust or deform.
Cons
Thin, flimsy and hard to pick up when hot. Melted immediately after first use. Ruined my muffin.
Highlights
Competitiveness
Popped out like a champ even without any greasing the pan
Overview
- How are reviewers describing this item?
flimsy, clean, easy, little and baked. - Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
- Our engine has discovered that over 80% high quality reviews are present.
- This product had a total of 261 reviews as of our last analysis date on Feb 8 2023.
Helpful InsightsBETA
Posted by a reviewer on Amazon
Popped out like a champ even without any greasing the pan
Posted by a reviewer on Amazon
I still put a sheet pan under it in the oven to make sure every bakes evenly but it’s really not needed if you put it on the rack correctly
Posted by a reviewer on Amazon
I must admit that these are much thinner than i had anticipated
Posted by a reviewer on Amazon
Things tend to stick worse when using alternative flours and oils
Posted by a reviewer on Amazon
Needs to be set on a cookie sheet for stability
Review Count History
Price History
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