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Pros & Cons
Pros
Curved shape really lends itself to prepping vegies & meats. Lifesaver with butchering several chickens. This does exactly what i wanted, trimming and cutting meats that i am grilling or smoking.
This is a sturdy knife that is very sharp and pleasantly ergonomic. It holds an edge and sharpens easily.
The grip is so good and it cuts really sharp. I hone before and after each use. The blade performs well!
The ultrasource is mostly comparable to the choice cutlery. Purchased this knife for deer skinning/butchering.
Cons
Does not work on beef or lamb or pork bones or on a whole chicken. I want to return but since i’ve used them i dint it’s an option.
Highlights
Quality
Sturdy comfortable and one of the best knives i have
This is a well made knife that should last years
This knife is so sharp i didnt realize i had a cut until i washed my hand with soap and water
Is razor sharp right out of the box
Price
This little inexpensive knife is the most amazing knife youll buy
Sharp as a razor good knife for the money
Didnt want to spend 60 on a knife that i only use to break downdebone meat at home
Tip breaks off toss it and get another they only cost 10
Packaging/appearance
Straight out of the packaging this knife was nice and sharp
Competitiveness
So far its as sharp as my more expensive wusthof
This knife is comparable to ones i have spent allot more money on
The ultrasource is mostly comparable to the choice cutlery which is a mainstay in most commercial kitchensrestaurants
We have a few of these knives and prefer them above the more expensive ones we own for home beef and lamb butchering
Overview
- How are reviewers describing this item?
sharp, great, good, cut and nice. - Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
- Our engine has discovered that over 90% high quality reviews are present.
- This product had a total of 1,629 reviews as of our last analysis date on Apr 27 2024.
Helpful InsightsBETA
Posted by a reviewer on Amazon
It is flexible which allows me to go around the bones easier but isnt so flexible that it makes it hard to use
Posted by a reviewer on Amazon
Only reason it didnt get 5 starts was the handle didnt fit my hand very well
Posted by a reviewer on Amazon
Comes with a cover for the blade and it goes in the dishwasher
Posted by a reviewer on Amazon
The only problem is i am struggling to find a sheath to fit this knife
Posted by a reviewer on Amazon
If you don’t need one then i would bump this up to a five star but out of frustration i am deducting one
Posted by a reviewer on Amazon
The knife is quite heavy for its size2
Posted by a reviewer on Amazon
The thickness of the handle make for an uncomfortable grip for me4
Posted by a reviewer on Amazon
The above 3 flaws combined would make for arm wrist hand fatiguemy go to boning knife is a 634 victorinox fibrox pro curved semistiff boning knife which i usually use for beef pork and lamb butchering
Review Count History
Price History
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