Pros & Cons
Pros
This induction burner uses a fairly large diameter induction coil that heats the bottom of the pan uniformly. This burner is a time saver when cooking pasta.
Highlights
Quality
The embossing on the bottom of this pan reduces the surface area that is in direct contact with the center of the cooking surface
Competitiveness
I have tried many brand of 220v cooktop and finally found one that works great and last long life
8 month so far and still working like champ
Overview
- How are reviewers describing this item?
high, surface, center, tops and bottom. - Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
- Our engine has determined that the review content quality is high and informative.
- Our engine has discovered that over 90% high quality reviews are present.
- This product had a total of 12 reviews as of our last analysis date on Nov 18 2022.
Helpful InsightsBETA
Posted by a reviewer on Amazon
My tests show it can boil 3 quarts of 80 degree water from the tap here in florida in 6 minutes 30 seconds
Posted by a reviewer on Amazon
Note that if your main requirement from an induction cook top is time to boil water then a 120 volt unit will unlikely be much faster than a standard builtin 240 volt electric or natural gas burner
Posted by a reviewer on Amazon
To use this unit you must have a nema 620r 240 volt 20 amp outlet in your kitchen
Posted by a reviewer on Amazon
If not one can be installed by an electrician but its best to research this requirement in advance of ordering any induction cooktop that requires 240 volts in order to know all of the costs involved
Posted by a reviewer on Amazon
This should not prove to be a problem if your pots and pans have a high thermal mass and high thermal conductivity as mine do
Posted by a reviewer on Amazon
At the lowest setting of 400 watts i had no trouble frying 2 strips of bacon very slowly without even noticing that induction power was cycling on and off except for the faint sound of a relay clicking inside the unit
Posted by a reviewer on Amazon
The bacon was fried very uniformly as there were no hot spots that i could measure anywhere in my nonstick frying pan using a noncontact infrared thermometer
Posted by a reviewer on Amazon
There is a problem however when using the temperature control feature to cook small amounts of foods