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Pros & Cons
Pros
Will add more february 3rd, when it is fully fermented. Can't wait for cucumber season.
Water seal keeps out unwanted bacteria. The inside lip at the back of the water seal isn't ideal for cleaning but the overall quality outweighs that small inconvenience.
Quality is top notch. Lightspeed shipping, safe packaging, pain free transaction.
The tomo crock has the quality you expect when you open the box. It comes with a masher, some nice glazed weights, and the lid has plenty of reservoir space. Glazing is nice and consistent. The outside is glaze is beautiful.
Cons
There’s a nub, bottom middle, that protrudes further than the rim which causes the crock to teeter back and forth. If i have a full load i envision the nub caving the bottom in when i set it down. The same lip that forms the airlock makes it very diff... Read More
Highlights
Quality
Bigger i am really impressed with the quality and design and cant wait to use it
I’ve just bought it and the quality seems excellent
For me i decided if i have to repack whatever i ferment in there i might as well ferment it in the end product
Shipping
Shipping was fast and it was packed in foam so it would not break during shipping
Didnt believe it was available with free shipping awesome product good value for money
Overview
- How are reviewers describing this item?
great, first, nice, made and counter. - Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
- Our engine has discovered that over 90% high quality reviews are present.
- This product had a total of 249 reviews as of our last analysis date on Dec 5 2023.
Helpful InsightsBETA
Posted by a reviewer on Amazon
This crock holds three heads of cauliflower
Posted by a reviewer on Amazon
The actual pot is really nice looking
Posted by a reviewer on Amazon
If you want just a small batch to keep in the refrigerator you might go with a widemouth mason jar
Posted by a reviewer on Amazon
I found getting the residual water out of the crock when i cleaned it rather difficult because of the shape of the crock at the top
Posted by a reviewer on Amazon
The inside rim is recessed on the inside where the lid sits
Posted by a reviewer on Amazon
It is very hard to clean and rinse out because when you dump the water debris gets into this area
Posted by a reviewer on Amazon
I did start my cabbage fermentation and will keep posted
Posted by a reviewer on Amazon
Now making regular kraut purple cabbage kraut
Review Count History
Price History
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