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Pros & Cons
Pros
Perforation helps reduce flour sticking and burning to bottom of pizza. Well made and sturdy. Perfect size for a 10-12” pizza.
Highlights
Quality
Well made very easy to use and sturdy
So happy with the quality of this product
The coating and vent holes make this peel extremely nonstick for launching pizzas
The solid peel necessitated the liberal application of bread or semolina flour so that the dough did not stick
Competitiveness
Great value and fantastic functionality when compared to other brand name options
Similar to ooni ½ the price
The g metal peel is a professional italian peel with similar perforations
Overview
- How are reviewers describing this item?
perfect, easy, great, made and extra. - Our engine has detected that Amazon has altered, modified or removed reviews from this listing. We approximate total reviews altered up to 130.
- Previous analysis of this listing was an C grade.
- Our engine has profiled the reviewer patterns and has determined that there may be deception involved.
- Our engine has determined that the review content quality is low.
- Our engine has analyzed and discovered that 71.0% of the reviews are reliable.
- This product had a total of 123 reviews as of our last analysis date on Jan 14 2024.
Helpful InsightsBETA
Posted by a reviewer on Amazon
I purchased premade dough at trader joes or whole foods but then went down the youtube rabbit hole and have started making my own dough and have never looked back
Posted by a reviewer on Amazon
The coating and vent holes make this peel extremely nonstick for launching pizzas
Posted by a reviewer on Amazon
As a beginner pizzaiolo i was looking for a nice perforated 1234 peel for my 1234 pizza oven with a 12
Posted by a reviewer on Amazon
I use a 7 inch turning peel to spin the pizza around
Posted by a reviewer on Amazon
It is replacing a solid metal peel which would often leave too much semolina floor on the pizza brick and burn
Posted by a reviewer on Amazon
The solid peel necessitated the liberal application of bread or semolina flour so that the dough did not stick
Posted by a reviewer on Amazon
The g metal peel is a professional italian peel with similar perforations
Posted by a reviewer on Amazon
The design is perfect and i would call it a professional grade pizza peel
Review Count History
Price History
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