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What does this mean?Pros & Cons
Pros
A bit fussy, but worth the extra effort. The dishes are always a big hit and the flavor is a concert of high-notes and savory splashes. The porcini rubbed steak is also fabulous.
Highlights
Quality
Ive made these two pizzas several times in the six weeks since i bought the book and couldnt be happier with the results
I dont have a problem as one reviewer does with the substituted pizza dough
Many of the books suggested ingredients especially if you want to get them at the quality youd expect from mozza arent reasonab... Read More
Price
That one recipe was worth the price of the book
Competitiveness
She does a good job of breaking things down for those of us who don’t work in the culinary world
Overview
- How are reviewers describing this item?
many, great, most, worth and made. - Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
- Our engine has determined that the review content quality is high and informative.
- Our engine has discovered that over 90% high quality reviews are present.
- This product had a total of 377 reviews as of our last analysis date on Mar 1 2023.
Helpful InsightsBETA
Posted by a reviewer on Amazon
Most recipes call for elements that need to first be created by looking elsewhere in the book
Posted by a reviewer on Amazon
Its laborious stuff and youll most likely be parceling out sections of your work over several days
Posted by a reviewer on Amazon
You need money and access to products
Posted by a reviewer on Amazon
Many of the books suggested ingredients especially if you want to get them at the quality youd expect from mozza arent reasonable for people on a tight budget or for people who cant readily obtain things like ground veal or burrata
Posted by a reviewer on Amazon
So many cookbooks are a combination of want to make and meh
Posted by a reviewer on Amazon
The best thing i have made so far is the burrata with leeks vinaigrette and mustard breadcrumbs
Posted by a reviewer on Amazon
If you are looking for quick 30 minute recipes
Posted by a reviewer on Amazon
As with any restaurant cookbook there are recipes here that i will probably never make because of the many steps involved in the preparation
Review Count History
