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Please note: The content is generated by an AI language model based on reviews. We are constantly improving the accuracy, however, its outputs may contain errors or offensive content from certain reviews. Please report any errors or offensive content to us. Also, please note that we will not collect your questions unless you click the thumbs up/down button to provide feedback. The answers displayed will be stored by us so if another Fakespotter asks a similar question we can provide them an answer faster. Your feedback will only help us make Fakespot Chat better! By using Fakespot Chat, you agree to Fakespot's terms of use and privacy notice.

Highlights

The AI used to provide these results are constantly improving. These results might change.

Quality


I also think the quality of the material is excellent as it is really heavy and durable


I was very pleased with the outcome of the cheesecake i made in this pan


Never used a springform this size so i going with the flow

Packaging/appearance


Whoever packages the pan really should reevaluate the packaging


It felt very little unbalanced to take the side part out of the cake after baked but no problem at all

Competitiveness


I was in a baking competition for cheesecake and this was so much easier t cut and serve for the people rather than using 2 circle pans

Overview

  • How are reviewers describing this item?
    made, easy, first, good and great.
  • Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
  • Our engine has discovered that over 90% high quality reviews are present.
  • This product had a total of 573 reviews as of our last analysis date on Nov 4 2021.

Helpful InsightsBETA

The AI used to provide these results are constantly improving. These results might change.

    Posted by a reviewer on Amazon

    It felt very little unbalanced to take the side part out of the cake after baked but no problem at all


    Posted by a reviewer on Amazon

    It worked well the first time i used it besides it leaking


    Posted by a reviewer on Amazon

    But after that the cake started sticking to the pan


    Posted by a reviewer on Amazon

    Before getting it out of the box i noticed it was lighter than expected


    Posted by a reviewer on Amazon

    I think this contributed to the failure of the first pan the box was damaged


    Posted by a reviewer on Amazon

    So would you want to spend the extra 10 or so yeah


    Posted by a reviewer on Amazon

    The melted icecream stayed in the pan


    Posted by a reviewer on Amazon

    Consequently it was not a defect of the mold but a bad recipe or the poor recipe option i opted for

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Please note: The content is generated by an AI language model based on reviews. We are constantly improving the accuracy, however, its outputs may contain errors or offensive content from certain reviews. Please report any errors or offensive content to us. Also, please note that we will not collect your questions unless you click the thumbs up/down button to provide feedback. The answers displayed will be stored by us so if another Fakespotter asks a similar question we can provide them an answer faster. Your feedback will only help us make Fakespot Chat better! By using Fakespot Chat, you agree to Fakespot's terms of use and privacy notice.