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Pros & Cons
Pros
After soaking them for a day, they double its size and another day it start to sprout! In addition to making soybean milk and tofu, it's super easy to sprout!
The soy beans are absolutely beautiful. They have a white hilum, or eye, which is considered ideal for soymilk. Purchased these soy beans as a prepping food items. As i gain confidence with fermentation and with my culinary skills, so is my versatilit... Read More
I hope to keep using this seller if the price stays reasonable. Just ordered another 20lb bag. At this price, it’s affordable.
Highlights
Quality
The soymilk and patties had great aroma and tasted awesome a credit to the quality of beans
The quality seems good with no weird taste in the soy
These sprouts which you cook with the bean attached to the sprout had the texture of more like a nut
I know there are many crops from china but i cant trust their water quality when they grow
Price
I hope to keep using this seller if the price stays reasonable
For the price i have no complain
I think what cranks up the price is the cost of shipping heavy beans
I do think the price is a bit high considering that soy is one of the cheapest american commodities we have but the price is ab... Read More
Packaging/appearance
Not to mention all the packaging that is now not going to a landfill with making it myself
Competitiveness
What a great value of 20lb soybean
2 cups of dry beans yield 1 firm toufu
Out of 5lbs of beans i barely picked a handful of duds with no stones or random other grains in the batch at all a pleasant surprise
Overview
- How are reviewers describing this item?
good, great, made, quality and fresh. - Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
- Our engine has discovered that over 90% high quality reviews are present.
- This product had a total of 650 reviews as of our last analysis date on Dec 25 2023.
Helpful InsightsBETA
Posted by a reviewer on Amazon
This is a small soybean seeds
Posted by a reviewer on Amazon
Theyre not produce a lots of soappy bubble like other seeds i had before
Posted by a reviewer on Amazon
Shorter time cooking and taste tender sweet
Posted by a reviewer on Amazon
After watching generic soy milk increase to 2
Posted by a reviewer on Amazon
The product was bagged inside
Posted by a reviewer on Amazon
I want to attempt to make a vegan polska kielbasa which is a flavor profile i grew up eating
Posted by a reviewer on Amazon
I didn’t particularly care for the fried okara patties fried soy bean pulp patties that i tried
Posted by a reviewer on Amazon
It’s a fairly common asian soybean pulp recipe
Review Count History
Price History
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