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Overview
  • How are reviewers describing this item?
    good, great, fresh, delicious and expensive.
  • Our engine detects that in general the reviewers have a neutral sentiment.
  • Our engine has profiled the reviewer patterns and has determined that there may be deception involved.
  • Our engine has determined that the review content quality is low.
  • Our engine has analyzed and discovered that 75.0% of the reviews are reliable.
  • This product had a total of 109 reviews as of our last analysis date on Jun 18 2019.
Details

BETA

Most positive reviewquestion

pretty good never had kimchi before but I do like it and beneficial to the stomach too.

Least positive reviewquestion

Not enough review data to provide meaningful insight.

Most authentic reviewquestion

While I am certainly no expert on kim chi or Asian influenced cuisines, I have had 'Chinese Cabbage' before at a local Chinese ...  Read More

Least authentic reviewquestion

Loved It


Helpful Insights

BETA

    Posted by a reviewer on Amazon

    My post office complained though because it stunk up the entire office for the 1/2 day it was there.


    Posted by a reviewer on Amazon

    Also, as others have noted - this is in a bag, not a jar as pictured.


    Posted by a reviewer on Amazon

    Let it ferment for 3 weeks in your refrigerator.


    Posted by a reviewer on Amazon

    The bag we received was a quarter full; so this picture is misleading as to what you actually receive.


    Posted by a reviewer on Amazon

    I like to make my own kimchee, but sometimes i just can't fit it into my schedule.


    Posted by a reviewer on Amazon

    I just found it again while rummaging thru it and thought darn what a waste and took it inside to wash the container out.


    Posted by a reviewer on Amazon

    The rust-colored sauce in which he cabbage resides has a quality that tends to stain deeply any article of clothing, or even a counter-top, that comes in contact with it.

Review Count History
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Price History
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