Ask Fakespot Chat questions about this productAlpha
Add detailed feedback
Message
Loading suggested questions
Suggested Questions
Suggested Questions
No suggested questions were found
Highlights
Quality
I have not had any iciness even with the recipes from other books
With the lemon i close my eyes and im in my favorite italian restaurant
Competitiveness
A lot of recipies that are really good
Follow the suggested brands in the book they are worth it
Overview
- How are reviewers describing this item?
rose, made, best and worth. - Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
- Our engine has discovered that over 90% high quality reviews are present.
- This product had a total of 274 reviews as of our last analysis date on Jan 1 2024.
Helpful InsightsBETA
Posted by a reviewer on Amazon
Making ice cream at home is labor intensive and i think that expecting otherwise is not realistic
Posted by a reviewer on Amazon
I removed one star because the recipe for chocolate ice cream an ice cream staple appears to be missing steps which makes this one recipe unusable
Posted by a reviewer on Amazon
Fussy or not i prepared to give her ice cream a shot
Posted by a reviewer on Amazon
I thought reducing corn syrup to make a glucose substitute was a little too fussy for me so i did buy glucose
Posted by a reviewer on Amazon
I didnt buy any specialty stabilizers
Posted by a reviewer on Amazon
Theyre just too expensive these days
Posted by a reviewer on Amazon
I wanted to love her book because i have a couple of her cookbooks that i do love
Review Count History
Price History
Ask Fakespot Chat questions about this productAlpha
Add detailed feedback
Message
Loading suggested questions
Suggested Questions
Suggested Questions
No suggested questions were found