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Pros & Cons
Pros
Once sharp, they sharpen easy and are strong knifes. Get a lansky sharpening system with the mount as well. They have a very specific sharpening angle - i let the master resharpen it. All blades are now hair-shaving sharp and cut smoothly along the en... Read More
If you want no muss no fuss, it's better to go with stainless steel. But you will be sacrificing performance and will be sharpening constantly. Its hight carbon steel.
Cons
The people at ontario knife needs to look at their qc procedures, if they have one at all. All 5 knives are very dull and not usable! Sadly to say, the quality isn’t what it was over 40 years ago!
All the blades were rusted. The shaft inside between wood handle is super rusty. The blades scratches up very easy and badly when sharping.
The small paring knife has a spot, about one inch in length, in the center of the blade where there is no bevel. The larger paring knife also has a very uneven bevel. If this is the quality of okc i am fairly disappointed for an american blade.
Highlights
Quality
These knives are amazing high quality made in the us of a
Purchased these to replace my junky stainless german made knives with the little blockhead men stamped on them that were pitted... Read More
Not real thrilled with the texture blade
Do not tolerate the dishwasher as well as other quality knives
Price
These knives are as good as knives that cost hundreds of dollars
Packaging/appearance
The blades do discolor a little after use but it explains that on the packaging
Competitiveness
They have a very specific sharpening angle i let the master resharpen it
Overview
- How are reviewers describing this item?
rust, old, sharp, set and good. - Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
- Our engine has discovered that over 80% high quality reviews are present.
- This product had a total of 1,352 reviews as of our last analysis date on Aug 17 2023.
Helpful InsightsBETA
Posted by a reviewer on Amazon
I still cant get used to them
Posted by a reviewer on Amazon
Theyre quickly blunt and demanding a edit
Posted by a reviewer on Amazon
Do not tolerate the dishwasher as well as other quality knives
Posted by a reviewer on Amazon
Kept debating on different knife sets jumped on this one because a friend uses it
Posted by a reviewer on Amazon
If youve been using still knives be prepared
Posted by a reviewer on Amazon
But the handles are pretty rough and definitely hurt your hands after awhile if you are using them at length
Posted by a reviewer on Amazon
Steel will stain and rust if not properly cared for
Posted by a reviewer on Amazon
All we had werecarbon steel knives to slaughter hogschickens game meat
Review Count History
Price History
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