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Pros & Cons

The AI used to provide these results are constantly improving. These results might change.

Pros

Author, claudia lucero has a real desire to pass along her wealth of information and is a skilled cheese artisan. The taste was very good, more creamy than store bought cheese, and the transformation from large curds to a gooey pliable cheese was grea... Read More

Great resource. Condition of the book is lovely. Thanks to the seller for such great service. A lot of colored step by step pictures.

Hands down foolproof methods in this book. Easy to follow instructions. Great description with step-by-step photos and detailed instructions.

Easy snack recipes for kids and grandkids. Easy to make, easy to follow. Great way to start a new hobby.

Most recipes were created in greece, israel, & other middle eastern countries dating back to 4k bce. Flavors range from sweet to savory.

Cons

Just was bummed about the incomplete recipes. The recipes look good, but the book was missing pages 69 through 92. This book is horrible.

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Highlights

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Quality

For those with the time and inclination i highly recommend this book

Happy with product havent made any cheese yet though

For example in the first chapter the author literally taunts the reader into stopping with the research and just making some si... Read More

Competitiveness

I may never buy cheese in the market again

Overview

How are reviewers describing this item?
easy, made, great, simple and first.

Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.

Our engine has discovered that over 90% high quality reviews are present.

This product had a total of 420 reviews as of our last analysis date on Oct 25 2022.