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Please note: The content is generated by an AI language model based on reviews. We are constantly improving the accuracy, however, its outputs may contain errors or offensive content from certain reviews. Please report any errors or offensive content to us. Also, please note that we will not collect your questions unless you click the thumbs up/down button to provide feedback. The answers displayed will be stored by us so if another Fakespotter asks a similar question we can provide them an answer faster. Your feedback will only help us make Fakespot Chat better! By using Fakespot Chat, you agree to Fakespot's terms of use and privacy notice.

Highlights

The AI used to provide these results are constantly improving. These results might change.

Quality


On average i get about 2530 minutes of good smoke with the smoker box if i keep the grill on a low temperature setting

Price


Very good product and the price is better than all the others


Price is really good for the size of bag

Packaging/appearance


Was my go to wood chip before i got my pellet smoker


Many people say to soak the wood chipsdo not soak the woodchips

Competitiveness


Oklahoma joe’s wood chips work great work well in my masterbuilt smoker

Overview

  • How are reviewers describing this item?
    good, great, size and first.
  • Our engine has detected that the listing/variation has anomalous review count history. Please review the historical review count graph.
  • Our engine has profiled the reviewer patterns and has determined that there may be deception involved.
  • Our engine has determined that the review content quality is low.
  • Our engine has analyzed and discovered that 72.5% of the reviews are reliable.
  • This product had a total of 2,710 reviews as of our last analysis date on Dec 4 2021.

Helpful InsightsBETA

The AI used to provide these results are constantly improving. These results might change.

    Posted by a reviewer on Amazon

    Soaking simply increases moisture and makes it so the smoker will have to evaporate all the water first before the chips can burn and smoke


    Posted by a reviewer on Amazon

    These hickory chips gave a wee bit more issues with getting them going than did the other 3 flavorstypes we bought


    Posted by a reviewer on Amazon

    Issues with them smoking too fastmuch were dealt with by adding some more wet chips to the pan


    Posted by a reviewer on Amazon

    My grandpa in tennessee raises hogs and barbeques whole hogs with hickory embers i knew smoking a shoulder with hickory chips wouldnt be the same and it wasnt but it was in no way a disappointment


    Posted by a reviewer on Amazon

    Purchased this initially at a store and it was way overpriced

Review Count History
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Price History
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Please note: The content is generated by an AI language model based on reviews. We are constantly improving the accuracy, however, its outputs may contain errors or offensive content from certain reviews. Please report any errors or offensive content to us. Also, please note that we will not collect your questions unless you click the thumbs up/down button to provide feedback. The answers displayed will be stored by us so if another Fakespotter asks a similar question we can provide them an answer faster. Your feedback will only help us make Fakespot Chat better! By using Fakespot Chat, you agree to Fakespot's terms of use and privacy notice.