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Highlights
Quality
I love this wok already and recommend it for the quality and the price
We have used it twice so far and so far im impressed by the quality
Not bad a little ruff with the finish but it should wear in after a bit of use
Shipping
I cleaned the wok to get rid of most of the shipping oils and flakes and then seasoned it according to the instructions
Competitiveness
Next i placed on hotplate heated and painted inside and out with several coats of flaxseed oil
One does have to spend a little extra time preparing surface but no biggie considering the price
Ive seen several 1star reviews for this item and wanted comment
Overview
- How are reviewers describing this item?
iron, first, heavy, made and good. - Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
- Our engine has detected that Amazon has altered, modified or removed reviews from this listing. We approximate total reviews altered up to 3.
- Our engine has discovered that over 90% high quality reviews are present.
- This product had a total of 471 reviews as of our last analysis date on Jan 1 2022.
Helpful InsightsBETA
Posted by a reviewer on Amazon
The coating they were talking about removing was an oilywaxy coating
Posted by a reviewer on Amazon
Ive seen several 1star reviews for this item and wanted comment
Posted by a reviewer on Amazon
She said she had to pull it out because it smelled like burning plastic
Posted by a reviewer on Amazon
Dont know what the original seasoning was on it but there was no visible plastic when i got it so it must have been the preseasoning burning
Posted by a reviewer on Amazon
Flaxseed oil is the best just google if you want documentation
Posted by a reviewer on Amazon
You are not lifting it with one hand
Posted by a reviewer on Amazon
But please disregard the preseasoned
Posted by a reviewer on Amazon
It seems no way to clean the initial coating with just hot water and detergent
Review Count History
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