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Please note: The content is generated by an AI language model based on reviews. We are constantly improving the accuracy, however, its outputs may contain errors or offensive content from certain reviews. Please report any errors or offensive content to us. Also, please note that we will not collect your questions unless you click the thumbs up/down button to provide feedback. The answers displayed will be stored by us so if another Fakespotter asks a similar question we can provide them an answer faster. Your feedback will only help us make Fakespot Chat better! By using Fakespot Chat, you agree to Fakespot's terms of use and privacy notice.

Overview

  • How are reviewers describing this item?
    great, charcoal, made, good and little.
  • Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
  • Our engine has discovered that over 80% high quality reviews are present.
  • This product had a total of 44 reviews as of our last analysis date on Feb 24 2020.

Helpful InsightsBETA

The AI used to provide these results are constantly improving. These results might change.

    Posted by a reviewer on Amazon

    First let me say if you are buying this smoker as the goto smoker that will satisfy all your smoking needs for the rest of your life then you will be very disappointed


    Posted by a reviewer on Amazon

    A couple things to be aware of if you do buy this smokera the little thermometer on the smoker looks cute but dont use it


    Posted by a reviewer on Amazon

    The built in thermometer sure looks cute but it definitely doesnt provide any guidance on the temperature of your smoker and its very important to have good temperature control when smoking meatsb the reservoir that holds water is not very convenient


    Posted by a reviewer on Amazon

    When you need to add more water which you will need to do if you are smoking for a long duration its not easy to get water to the reservoir


    Posted by a reviewer on Amazon

    Experts say that the smoky flavor of the smoking process is fully absorbed in an hour or two im sure there are enthusiasts who will heatedly disagree with me but im talking about trying to get the most out of a rather cute and inexpensive little smoker here so youre not really adding any flavor benefits by keeping the meat in the smoker for more than 2 hours or so well at least not this particular smoker


    Posted by a reviewer on Amazon

    It can fit two racks of ribs this way but barely


    Posted by a reviewer on Amazon

    First of all it makes it a little dangerous if there is scalding hot water in the reservoir that can splash onto your feet


    Posted by a reviewer on Amazon

    It would be better if it was numeric

Review Count History
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Please note: The content is generated by an AI language model based on reviews. We are constantly improving the accuracy, however, its outputs may contain errors or offensive content from certain reviews. Please report any errors or offensive content to us. Also, please note that we will not collect your questions unless you click the thumbs up/down button to provide feedback. The answers displayed will be stored by us so if another Fakespotter asks a similar question we can provide them an answer faster. Your feedback will only help us make Fakespot Chat better! By using Fakespot Chat, you agree to Fakespot's terms of use and privacy notice.