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Please note: The content is generated by an AI language model based on reviews. We are constantly improving the accuracy, however, its outputs may contain errors or offensive content from certain reviews. Please report any errors or offensive content to us. Also, please note that we will not collect your questions unless you click the thumbs up/down button to provide feedback. The answers displayed will be stored by us so if another Fakespotter asks a similar question we can provide them an answer faster. Your feedback will only help us make Fakespot Chat better! By using Fakespot Chat, you agree to Fakespot's terms of use and privacy notice.

Pros & Cons

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Cons

The kindle version of the book has numerous errors. On some recipes, the ingredients were listed twice. The amounts are missing for boxthorn seeds and scallion oil and this continues throughout the book. The kindle ebook is a sad waste of bytes and pi...  Read More

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Overview

  • How are reviewers describing this item?
    chinese, many, stock, great and far.
  • Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
  • Our engine has determined that the review content quality is high and informative.
  • Our engine has detected that Amazon has altered, modified or removed reviews from this listing. We approximate total reviews altered up to 12.
  • Our engine has discovered that over 90% high quality reviews are present.
  • This product had a total of 51 reviews as of our last analysis date on Aug 26 2023.

Helpful InsightsBETA

The AI used to provide these results are constantly improving. These results might change.

    Posted by a reviewer on Amazon

    If you like chinese food especially cantonese food buy this book


    Posted by a reviewer on Amazon

    I love this book i have the hardcover and kindle editions but unfortunately the kindle edition still after over a year does not display fractions


    Posted by a reviewer on Amazon

    Update prompted by another review i looked at the book again


    Posted by a reviewer on Amazon

    I think the kindle issues have been resolved


    Posted by a reviewer on Amazon

    Most recipes require a great deal of preparation before the actual cooking which is usually very quick


    Posted by a reviewer on Amazon

    This book covers a lot of ground which makes the title a little deceptive since you can hardly master chinese cooking from this


    Posted by a reviewer on Amazon

    The author runs classes so it is best seen as an advertisement for that

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Please note: The content is generated by an AI language model based on reviews. We are constantly improving the accuracy, however, its outputs may contain errors or offensive content from certain reviews. Please report any errors or offensive content to us. Also, please note that we will not collect your questions unless you click the thumbs up/down button to provide feedback. The answers displayed will be stored by us so if another Fakespotter asks a similar question we can provide them an answer faster. Your feedback will only help us make Fakespot Chat better! By using Fakespot Chat, you agree to Fakespot's terms of use and privacy notice.