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Pros & Cons
Pros
Imbibing the light in this book is the easy way to be a culinary genius. What's not to like about a cookbook?
Cons
Chefs - they probably know most of the information unless they're in the hinterland without computer access. Disjointed topics. Not even that readable - more like a coffee table book that you can leaf through once in a while.
Highlights
Quality
I have already started incorporating the advice provided in stage 3 into my life and am thrilled with how i feel and how my wor... Read More
I found this book now that i am again feeling bored with the sameness of pandemic life
Competitiveness
As a professionally trained chef i find it an absolute inspiration
I’m not a chef but a person who aspires to be successful in creative fields
Overview
- How are reviewers describing this item?
creative, great, every, culinary and new. - Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
- Our engine has discovered that over 90% high quality reviews are present.
- This product had a total of 315 reviews as of our last analysis date on Aug 17 2023.
Helpful InsightsBETA
Posted by a reviewer on Amazon
Its october 2020 during the pandemic here in my indian kitchen in the united states we have been getting bored with what we cook
Posted by a reviewer on Amazon
I found this book now that i am again feeling bored with the sameness of pandemic life
Posted by a reviewer on Amazon
Didnt know for example that you can pop grains apart from cornpopcorn
Posted by a reviewer on Amazon
I had to read every single word in this book because i didn’t want to miss one thing
Posted by a reviewer on Amazon
Was expecting more ideas not recipies with finished plates
Posted by a reviewer on Amazon
It has graphics and pictures that are completely messed up in the kindle version
Posted by a reviewer on Amazon
Karen page has done this ten times
Review Count History
Price History
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