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Pros & Cons
Pros
Really insulate your hands and wrists from the heat. Gloves are longer than some gloves out there so they protect your wrist. Much easier than using a towel or conventional oven mits.
These gloves are perfect for using with the * and also for the barbeque. For retrieving hot meat off the grill, they are super! Use them to pull a pork * off the grill or a turkey out of the roasting pan.
Cons
The gloves get really hot at only 400 degrees. They are only acceptable for the shortest of uses, otherwise they start to conduct heat into your hands and you get burned. There is no insulation so they got very warm inside. Adverts show them being use... Read More
Should have bought the type with jersey gloves as a liner. These are very big in the hand part (not fingers part) and cumbersome. This is especially a problem when the gloves are greasy from handling food.
Highlights
Packaging/appearance
They came within the time expected no packaging issues and besides working pretty good they do clean pretty easily
Great for taking meats off the smoker
Competitiveness
Easy to cleanand fits my wifes hands well
Once youve handled your meat it only takes a little grease on them and they become very slick
Overview
- How are reviewers describing this item?
good, hot, clean, great and easy. - Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
- Our engine has detected that Amazon has altered, modified or removed reviews from this listing. We approximate total reviews altered up to 3339.
- Our engine has discovered that over 90% high quality reviews are present.
- This product had a total of 7,165 reviews as of our last analysis date on Aug 4 2023.
Helpful InsightsBETA
Posted by a reviewer on Amazon
Think of the scene in blade runner when rutger hauer grabs an egg out of a beaker full of boiling water
Posted by a reviewer on Amazon
I really guess i dont know what i was expecting
Posted by a reviewer on Amazon
For me theyre kind of clumsy
Posted by a reviewer on Amazon
The only time i felt the heat was from holding my cast iron pan for a couple of minutes coming off my grill
Posted by a reviewer on Amazon
It was probably around 500 degrees
Posted by a reviewer on Amazon
As to the cleaning all the bumps means you have to use a brush to properly clean them
Posted by a reviewer on Amazon
To be honest its uncomfortable if i take off my gloves and keep wearing them again and again
Posted by a reviewer on Amazon
I have to cut the meat with a knife and hold the seasoning container but its too thick to move
Review Count History
Price History
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