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Highlights

BETA

This feature is in BETA, meaning the algorithms used to provide these results are constantly improving. These results might change.

Quality


Cinnamon roll outta bed - along with the dough recipe, there is a bedhead cinnamon bark recipe and i highly recommend making th...  Read More

Positive Review

With the peppermint i made pretend you're put together peppermint bark.

Positive Review

These edible doughs freeze wonderfully, so with the holidays coming up, stock up on ingredients and containers and spend a week...  Read More

Neutral Review

I started with the old standby chocolate chip cookie dough because if the recipe for a classic turns out terrible, then i held ...  Read More

Neutral Review

Packaging/appearance


Com, eaten them straight from the container, baked partially and baked fully (all delicious!

Positive Review

Each of my kids gets their very own flavor every holiday that they get to eat straight from the container.

Positive Review

Tonight, after opening the packaging and flipping quickly through the book, i grabbed a pen and notecard to jot down pages of t...  Read More

Neutral Review

Gimme s’more was a great place to start!

Neutral Review

Competitiveness


Simply charming - so much more than a cookbook.

Positive Review

Almost every recipe in the book can be made gluten-free by using a store bought gluten-free flour or by blending your own using...  Read More

Neutral Review

I'm not a chef, a cook, or a baker.

Neutral Review
Details

BETA

This feature is in BETA, meaning the algorithms used to provide these results are constantly improving. These results might change.

Most positive reviewquestion

Love using the book and it’s easy to make the recipes customized to your personal taste

Least positive reviewquestion

I've tried four or five recipes so far and brought them in to share with coworkers. Every one I've made is a hit! This book is wonderful!

Least authentic reviewquestion

4.5 starsFirst of all, how yummy looking is the cover for Hello, Cookie Dough? I personally am not much of a sweets person but ...  Read More


Helpful Insights

BETA

This feature is in BETA, meaning the algorithms used to provide these results are constantly improving. These results might change.

    Posted by a reviewer on Amazon

    It's full of drool-worth pictures.


    Posted by a reviewer on Amazon

    The instagram pictures are mouth watering and i cannot wait to visit new york just to go to the flagship store.


    Posted by a reviewer on Amazon

    The people complaining about the book having curse words must live under a rock.


    Posted by a reviewer on Amazon

    This never made it to cookie form as i ate the dough with bits of the bark broken off into it with delight.


    Posted by a reviewer on Amazon

    This does not affect my opinion of the book or the content of my review.


    Posted by a reviewer on Amazon

    The new york city shop opened its doors in 2017 and quickly rose to fame.


    Posted by a reviewer on Amazon

    Almost every recipe is gluten-free.


    Posted by a reviewer on Amazon

    If you're worried that making cookies from scratch will be too difficult, don't.

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