Ask Fakespot Chat questions about this productAlpha
Add detailed feedback
Message
Loading suggested questions
Suggested Questions
Suggested Questions
No suggested questions were found
Highlights
Quality
I’m really impressed with the handle comfort and overall quality
I really should have gotten a quality chef’s knife like this years ago
Compared to shun or korin its a tad more expensive but the quality is there
It is a fine slicing device hammered and folded 1000 times with the souls of dead samurai
Price
I can only say this was amazing for the price
Packaging/appearance
Of concern is the packaging inside the lovely box the knife comes in is a very thin plastic slip its not a true sheathe over the blade
Competitiveness
I have other highend knifes but this is the one that has let out my inner chef
Im a chef working in a small restaurant
Im not a bot and a horrible amateur chef
Helpful InsightsBETA
Posted by a reviewer on Amazon
Do not use it to chop or twist
Posted by a reviewer on Amazon
It is a fine slicing device hammered and folded 1000 times with the souls of dead samurai
Posted by a reviewer on Amazon
Im not a bot and a horrible amateur chef
Posted by a reviewer on Amazon
The knife does the job very prone to chips and the tip chipped after about a month of use
Posted by a reviewer on Amazon
The blade comes in a thin plastic sheath
Posted by a reviewer on Amazon
The blade it self is very thin and will bend if not careful
Review Count History
Price History
Ask Fakespot Chat questions about this productAlpha
Add detailed feedback
Message
Loading suggested questions
Suggested Questions
Suggested Questions
No suggested questions were found