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Pros & Cons

The AI used to provide these results are constantly improving. These results might change.

Cons

I doubt i will use them for my baking as i want to know they are fresh.

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Highlights

The AI used to provide these results are constantly improving. These results might change.

Quality


The product came well packaged and with cooler packs


You can count on ghirardelli for high quality chocolate for either eating or baking


I will continue using their product for my other baking needs but will opt for a higher quality couverture chocolate for candy ...  Read More

Packaging/appearance


If a big bar intimidates you they come wrapped in foil so you can take what you want or need and put the rest back in the frig ...  Read More


Came in cold packaging fridge type cooler bag

Overview

  • How are reviewers describing this item?
    best, great, smooth, creamy and good.
  • Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
  • Our engine has determined that the review content quality is high and informative.
  • Our engine has discovered that over 80% high quality reviews are present.
  • This product had a total of 93 reviews as of our last analysis date on Nov 13 2022.

Helpful InsightsBETA

The AI used to provide these results are constantly improving. These results might change.

    Posted by a reviewer on Amazon

    Everything else pales in comparison


    Posted by a reviewer on Amazon

    My wife asked me not to buy it anymore since it is too good


    Posted by a reviewer on Amazon

    I was looking for something that would be a natural chocolate for my holiday candy making


    Posted by a reviewer on Amazon

    While this tastes great and has a nice smooth creamy mouthfeel it isnt particularly great as a firm coating


    Posted by a reviewer on Amazon

    I found that after melting carefully to properly temper it it was somewhat soft at room temperature with no discernible snap when eaten


    Posted by a reviewer on Amazon

    I will continue using their product for my other baking needs but will opt for a higher quality couverture chocolate for candy making if i can acquire it


    Posted by a reviewer on Amazon

    My ranking from top to bottom are lindt milka milk milkboy swiss green blacks ghirardelli cadbury philadelphia candies hershey

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