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Overview

  • How are reviewers describing this item?
    light, whole, good, baked and regular.
  • Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
  • Our engine has determined that the review content quality is high and informative.
  • Our engine has discovered that over 90% high quality reviews are present.
  • This product had a total of 14 reviews as of our last analysis date on Dec 27 2018.
Reviews Summary

Spelt is often considered an inferior wheat but this flour makes exceptional speltbased products with the tastesatisfaction of processed wheat flour and the nutritional benefits of a light whole grain


When the fibre content of this light spelt flour is compared to everlands whole wheat pastry flour there are only 3 grams of fibre in the spelt flour but 8 grams of fibre in the whole grain pastry flour

Review Count History
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