Eating from the ground up, recipes for simple, perfect vegetables by alana chernila is a dream of a cookbook for those of us who dearly love our veggies. More labor intensive recipes follow in the subsequent chapters; though intensive, chernila’s writ...  Read More

There are numerous recipes that include bacon. It isn't just recipes using vegetables and spices, it also incorporates bread and crust and meat sometimes. I just but simple ingredients and find the most economical way to feed my family well from those...  Read More

This is the cookbook for which we vegetable lovers have long been waiting. This book is full of vegetable gems and has been sitting on my kitchen counter in constant use since it arrived.

Cabbage, cauliflower, kohlrabi, and turnips finally get their turn to shine. Other recipes include butter-braised cabbage and zucchini chocolate bread.

It’s mostly veggie side dishes. The only meals really in the cookbook are some of the soups.