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Highlights

The AI used to provide these results are constantly improving. These results might change.

Quality


High quality work that doesnt require high heat to get very hot


Excellent quality and holding up so far


Food never sticks and it heats evenly


The people writing negative reviews about food sticking on this wok after a few weeks or months of use must not be cooking and ...  Read More

Price


Im very happy with my purchase i definitely got what i paid for


I had purchased another higher priced non stick and every meal seriously stuck each and every freaking time regardless of how m...  Read More


It is expensive so i am making sure it is properly cleaned and something i never did with any other pan i season it after use w...  Read More

Competitiveness


Also have another pan and pot from same manufacturer

Overview

  • How are reviewers describing this item?
    quality, loyal, transparent, same and made.
  • Our engine has profiled the reviewer patterns and has determined that there is high deception involved.
  • Our engine has analyzed and discovered that 36.0% of the reviews are reliable.
  • This product had a total of 377 reviews as of our last analysis date on Apr 22 2024.

Helpful InsightsBETA

The AI used to provide these results are constantly improving. These results might change.

    Posted by a reviewer on Amazon

    Good quality but needs to be maintained


    Posted by a reviewer on Amazon

    Some people had complained about the nonstick coating wearing down when oil gets burned on to it


    Posted by a reviewer on Amazon

    My husband goes through woks fairly often


    Posted by a reviewer on Amazon

    And though we have had this one only 2 months


    Posted by a reviewer on Amazon

    Other cooking items with time lose their nonstick coating and food sticks even on nonstick pans


    Posted by a reviewer on Amazon

    Waited for 2 months to write the review just to make sure it’s durable


    Posted by a reviewer on Amazon

    I would not stir fry crabs in it though


    Posted by a reviewer on Amazon

    Who knows the sharpie shell and legs may hurt the wok

Review Count History
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Price History
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