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Pros & Cons
Cons
Casting is crude and the iron appears brittle. It barely flattens the dough to a 4 inch tortilla. The two plates are uneven.
The cotter pin is a complete nightmare to remove and replace.
Highlights
Quality
I am very pleased with this product
Product is exactly as described very pleased with the quality especially for such a reasonable cost
Just not as enthused with the weight or lack thereof
Price
This was a great price and love the price
Competitiveness
This does knot weigh a ton and works as avertised
Otherwise works fine much to my familys delight
Overview
- How are reviewers describing this item?
good, first, made, easy and great. - Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
- Our engine has detected that Amazon has altered, modified or removed reviews from this listing. We approximate total reviews altered up to 2.
- Our engine has analyzed and discovered that 77.6% of the reviews are reliable.
- This product had a total of 559 reviews as of our last analysis date on Feb 3 2023.
Helpful InsightsBETA
Posted by a reviewer on Amazon
It does stick so we used plastic bag to line it with
Posted by a reviewer on Amazon
Will advise on product after use dec 22nd
Posted by a reviewer on Amazon
I on the other hand am not that gifted
Posted by a reviewer on Amazon
The key to getting great results and not breaking the handle off is to gently press down rotate one quarter press down rotate one quarter again press down and repeat one more quarter turn and press
Posted by a reviewer on Amazon
The red powder coating on it is nice but i’m not sure how it’ll hold up it’s already flaking at the lever arm but that’s ok you need to use plastic wrap regardless of the press you use to peel the tortillas from the press and get them to the pan
Posted by a reviewer on Amazon
Then i had to complete them by hand using a rolling pin
Posted by a reviewer on Amazon
The press does not make them thin enough
Posted by a reviewer on Amazon
I made the mistake of rolling my first attempt too thick too thin is definitely better
Review Count History
Price History
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