What does this mean?Highlights
Quality
Ever since i preordered this cookbook i’ve been stocking up on multiple sizes of cast iron pots and quality cleaning supplies
Very happy with the advice and recipes
Cookbooks need pictures because cooking and enjoying eating begins with the eyes
Taste begins with the eyes and follows with the nose and finally your taste buds
Competitiveness
Makes a novice cook seem like a a chef in a 5 michelin star restaurant
Overview
- How are reviewers describing this item?
iron, cast-iron, great, easy and good. - Our engine has profiled the reviewer patterns and has determined that there may be deception involved.
- Our engine has determined that the review content quality is low.
- Our engine has analyzed and discovered that 70.3% of the reviews are reliable.
- This product had a total of 415 reviews as of our last analysis date on Mar 10 2022.
Helpful InsightsBETA
Posted by a reviewer on Amazon
As someone with a castiron in my kitchen that hardly gets used i now have no excuses
Posted by a reviewer on Amazon
An author should not leave it to the imagination of what will ensue with a recipe when just including text
Posted by a reviewer on Amazon
I’m not sure i can do it justice with words to describe how excited i was to get this cookbook
Posted by a reviewer on Amazon
That would be how to season it properly
Posted by a reviewer on Amazon
I received a free copy of the book from the publisher
Posted by a reviewer on Amazon
There is a very minimal conversion table included at the back of the book with metric equivalents which is nice but readers would be as well off with google conversion
Review Count History
