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Pros & Cons
Pros
Bob's redmill gluten free has the texture and flavor i want. Great in flavored sweets such as fruit cobblers, muffins, and even chocolate cakes.
Cons
I love bobs red mill but this flour is too heavy on the beans! Has a bitter taste that cannot be masked, tastes strongly of uncooked beans. Worst tasting flour i have ever tried.
Has a terrible metallic aftertaste. Terrible flavour. The flavor and smell makes me kind of nauseous.
This product had been cross contaminated. The portrayal of the product packaging and quantity is highly misleading.
Highlights
Quality
Bakes nice with the proper adjustments in your recipes
I have to use the gluten free oatmeal and i’m glad to find this product
Packaging/appearance
I love the freshness of the product and the fact that it’s gluten free
Competitiveness
To be honest i dont think any recipe made with glutenfree flour ever tastes exactly the same as old traditional family recipes ... Read More
Overview
- How are reviewers describing this item?
free, made, good, great and better. - Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
- Our engine has discovered that over 90% high quality reviews are present.
- This product had a total of 2,951 reviews as of our last analysis date on Aug 9 2022.
Helpful InsightsBETA
Posted by a reviewer on Amazon
It is not a rice flour but garbonzo bean based
Posted by a reviewer on Amazon
Apparently bob must have read the negative comments and changed the formula
Review Count History
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