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Pros & Cons
Pros
This is my first dutch oven pot and i absolutely love it. Heat distribution is even and it has plenty of room to cook my favorite stewed dishes like curry goat, stew chicken, and oxtail stew. For the price this item is great.
I see some other reviewers complaining about it, but i've never had it scratch our cooktop nor cause any undue cleaning issues. The negative reviews on this product are baffling to me.
Really in love with my teal skillet. The color is gorgeous and has gold sparkles. It is heavy and durable.
Cons
Going up 2 inches in diameter added a lot of cost which further degrades value. This barely qualifies as good. The return itself was made easy at a kohl's store and my money was promptly refunded.
The bottom shows scorch marks, and there is food residue. The enamel coating is worthless, if it’s even there. The handle covers want to squeeze right off making it doubly hard to hold.
Both pans are chipping after 2 months. Rd use and my cooktop is scratched. All the great hash crust is stuck to the pan.
Highlights
Quality
Beautiful design love the quality and the sturdiness the added heart as the lid handle is a fantastic addition
Ive had this cast iron pan for six months now and am extremely happy with it
Easier to clean than cast iron but still needs love care to keep this product usable
Price
I have always bought le creuset which is three times the price
Competitiveness
I wish ayesha offered a braiser just like this
Overview
- How are reviewers describing this item?
iron, clean, good, great and heavy. - Our engine has detected that the listing/variation has anomalous review count history. Please review the historical review count graph.
- Our engine has profiled the reviewer patterns and has determined that there may be deception involved.
- Our engine has determined that the review content quality is low.
- Our engine has analyzed and discovered that 66.9% of the reviews are reliable.
- This product had a total of 2,287 reviews as of our last analysis date on Dec 11 2022.
Helpful InsightsBETA
Posted by a reviewer on Amazon
I will never go back to the old seasoned cast iron again
Posted by a reviewer on Amazon
Easier to clean than cast iron but still needs love care to keep this product usable
Posted by a reviewer on Amazon
Wait for the skillet to cool off wash with hot soapy water
Posted by a reviewer on Amazon
Then i take a drop or two of avocado oil and rub the cast iron down with a paper towel
Posted by a reviewer on Amazon
I don’t even bother using my originalmade calphalon pans anymore
Posted by a reviewer on Amazon
The seasoning seems good the texture of the seasoning is rough so when i cleaned it i had to spend the next half hour trying to remove fuzz from the towel lol that will get better with use
Posted by a reviewer on Amazon
Be very careful if youre using it on a glass top range
Posted by a reviewer on Amazon
Not quite as easy clean as id expected so i usually have to let it soak
Review Count History
Price History
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