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Pros & Cons
Pros
Light in weight, not fatiguing to cut a lot of vegetables. Glides right through vegetables with almost no resistance. Is my new go-to knife to slice cheese from the brick. One of the best prepping knives you will ever use.
I was impressed by the reviews for this knife and the unbelievable pricing. Amazon prices--including free shipping--are still a steal for anyone who doesn't have a local asian grocery.
Cons
Pulling out a deep splinter is a massive inconvenience. Metal is rather low quality and does not sharpen or keep an edge well.
Highlights
Quality
I own several high quality german knives but when i actually go to cut things i use this
They are good quality and very sharp
Quality of materials used is 1 star but what it can do for what it is gets a 5 star from me
I assumed that the design would be awkward but found i have much better control than with the conventional chefs style knife
Price
The purchase price is perfect and even though i have more expensive knives these are so sharp i know i will go to first over th... Read More
For the price you cannot beat it
But that is obviously reflected in the price
You might think it must be because the knife is good for its price
Packaging/appearance
The handle is fairly unfinished and rough out of the package
Competitiveness
Much easier than the western chef knives
Best knife for the price and even compared to more expensive brands
It is not a heafty knife so i will still be using my shun global mac and henckel for cutting up poultry and heavier tasks
Meanwhile my husband visited a local asian market and came home with a 4
Overview
- How are reviewers describing this item?
sharp, great, good, easy and cut. - Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
- Our engine has discovered that over 90% high quality reviews are present.
- This product had a total of 517 reviews as of our last analysis date on Jan 23 2023.
Helpful InsightsBETA
Posted by a reviewer on Amazon
Like a razor blade on a handle
Posted by a reviewer on Amazon
If you need to do that youll need to get a more substantial tool
Posted by a reviewer on Amazon
And if you dont like it youre only out 10
Posted by a reviewer on Amazon
Cant say that about wusthof or sabatier
Posted by a reviewer on Amazon
But that is obviously reflected in the price
Posted by a reviewer on Amazon
First off this is not a japanese blue steel handcrafted knife that will last you 20 years and its not meant to be
Posted by a reviewer on Amazon
This is certainly not what one would call a high end knife
Posted by a reviewer on Amazon
The blade is extremely thin allowing it to cut through thick ridged products without splitting or cracking them like carrots
Review Count History
Price History
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