Old Stone Oven Round Pizza Stone vs OVENTE Pizza Stone, Ceramic, 13”...

This stone does everything it promised to. Definitely improves the quality of home-made pizzas. Highly recommend this stone.

Took the stone out of its rapping, gave it a hot fresh water wash then put it on the grill. This removes any powdery residue from manufacturing plant. No problems with cracking or breaking.

Stone is thick and heavy duty. I really like that it's heavier than the others we've had. Just takes a little time.

The griddle pan is about the same price and way more versatile.

It really improves the baking of the crust. Crisp pizza crust and a perfectly done pizza every time. Made a few homemade pies on it now and can say that it performs at least as good as the oem.

This comes with holder that is easy to carry and also flip the carry to make it a tray (raising up 3 inches from table). Good price and works great. I like that it had a stand/holder too as the stone is very hot when removed from the oven.

Had this for almost 1. A dissapointment. And the pizza cutter is extremely flimsy. I just was disappointed but too old and tired to return it.

Re-ordered a new set and returned the defective set. Seems like some concrete concoction of who knows what.