It’s faster, neater and simple. Very easy, light and handy. Makes medium size tortillas at the height you need them to be.

It flatness dough to make tortillas. It is quicker than using a rolling pin and the bread flattens uniformly.

It's not worth purchasing, get something with higher quality! Not good for making flour tortillas. Better to just use a rolling pin. Would like to return it for a refund.

The plates warp and yield small, thick, uneven tortillas. After about 2 uses the hinges started getting loose and it wouldn't actually press anything. The picture in the site is very incorrect.

Works great for making slightly thicker, 5-5. To cook, use oiled parchment paper. Dough needs to cold proof in fridge for 2 days so it is more relaxed. It almost flattens it even.

Not leveled. They want to charge me for return and also 30% restocking fee. No instruction. It’s not even worth the hassle of returning it.

The handle is very wobbly. The metal is pitted. The thickness is more suited for small pizza crusts or pitas but there's no way you can fold it into a taco.

There is definitely slop in all of the moving parts. Makes tortillas uneven.