revieweridB74858D601F7D656F55CDFB530EFEE43reviewernameAlun TreviewtextWas staying in Hilton nextdoor fancied meal out excellent waiter service and wine advice super starters fish and outstanding aubergine based veggie option finished off with lovely macaroni and coffee and reasonably pricedreviewrating50sentimentclasspositivesentimentresult09871941sentimentbreakdownWas staying in Hilton nextdoor fancied meal out excellent waiter service and wine advice super starters fish and outstanding aubergine based veggie option finished off with lovely macaroni and coffee and reasonably pricedpositive09871941reviewerfakepoints55

reviewerid55DA03815BC3C10B94EF44DEED5BF6B3reviewernameDarrenBrooksreviewtextWe visited the Salt Room Restaurant during an anniversary weekend trip and enjoyed a flawless evening Unlike the rather awful Hilton Hotel above the team here is the epitome of friendly professionalism Nothing was too much trouble and the service was immaculate And then the food I had a Monkfish Tempura which consisted of crunchy batter around a delicate flaky fish on the inside Then for the main course I had the Salt Baked Sea Bream which is “decrusted” at the table It comes with chorizo new potatoes which add another dimension in taste without overwhelming the fish I also added a side of tomatoes which were the tastiest tomatoes I have had outside of the Mediterranean And I still had room for a well judged in terms of size Blackcurrant Meringue dessert This was a beautiful creation with spots of raspberry and Italian Meringue and hit the mark perfectly as a palate cleanser Overall we had an excellent meal and I thought the price was reasonable considering the quality of the food and the servicereviewrating50sentimentclasspositivesentimentresult09035208990909092sentimentbreakdownWe visited the Salt Room Restaurant during an anniversary weekend trip and enjoyed a flawless eveningpositive0975446Unlike the rather awful Hilton Hotel above the team here is the epitome of friendly professionalismpositive08462994Nothing was too much trouble and the service was immaculateunknown056877494And then the foodpositive096065485I had a Monkfish Tempura which consisted of crunchy batter around a delicate flaky fish on the insidepositive08841898Then for the main course I had the Salt Baked Sea Bream which is “decrusted” at the tablepositive0884374It comes with chorizo new potatoes which add another dimension in taste without overwhelming the fishpositive09184984I also added a side of tomatoes which were the tastiest tomatoes I have had outside of the Mediterraneanpositive09681764And I still had room for a well judged in terms of size Blackcurrant Meringue dessertpositive09814942This was a beautiful creation with spots of raspberry and Italian Meringue and hit the mark perfectly as a palate cleanserpositive09923713Overall we had an excellent meal and I thought the price was reasonable considering the quality of the food and the servicepositive09584506reviewerfakepoints60

revieweridB89A91BE202F82F5629CA5206D4F7769reviewernameSnowball71reviewtextI booked the private dining option for a business dinner 11 July 2019 From the first initial booking it was fast efficient and quick We arrived and the atmosphere was lovely and cosy A beautiful restaurant with Sea Views We had the private area and were comfortably seated for a group of 10 I chose the Feast Menu and later discovered 3 colleagues wont eat seafood or shelfish The kitchen and chef accommodated them quick with no delay and no problems The team was very impressed The food was of the utmost quality and the beef was to die for I still think fondly of the beef The FINALE was well worth the wait the dessert was a mixture of textures tastes and flavours I really cant explain just look at the picture Shared by 2 people each it was absolutely divinenThe best part of my visit was the Spanish waitress Mely She was friendly served very well no spillage engaged with guests and nothing was an effort for her nI would highly recommend the Salt Room for world class cuisine and servicereviewrating50sentimentclasspositivesentimentresult08744431880000002sentimentbreakdownI booked the private dining option for a business dinner 11 July 2019positive0936538From the first initial booking it was fast efficient and quickpositive097978884We arrived and the atmosphere was lovely and cosypositive080652845A beautiful restaurant with Sea Viewspositive09531426We had the private area and were comfortably seated for a group of 10positive09240067I chose the Feast Menu and later discovered 3 colleagues wont eat seafood or shelfishpositive090339255The kitchen and chef accommodated them quick with no delay and no problemspositive096658576The team was very impressedpositive092648077The food was of the utmost quality and the beef was to die forpositive096160686I still think fondly of the beefpositive09345417The FINALE was well worth the wait the dessert was a mixture of textures tastes and flavours I really cant explain just look at the pictureunknown030762705Shared by 2 people each it was absolutely divinepositive087680304The best part of my visit was the Spanish waitress Melyunknown07262605She was friendly served very well no spillage engaged with guests and nothing was an effort for herpositive09163727I would highly recommend the Salt Room for world class cuisine and servicepositive09969723reviewerfakepoints70

revieweridA85B9C251CF282EBD100B280191D07A2reviewernameAnne DreviewtextWe managed to get a table even though we had not booked and it was busy The staff were very attentive so a lovely experience The food was lovelyreviewrating40sentimentclasspositivesentimentresult08476702966666667sentimentbreakdownWe managed to get a table even though we had not booked and it was busyunknown068558407The staff were very attentive so a lovely experiencepositive093294495The food was lovelypositive092448187reviewerfakepoints85