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Please note: The content is generated by an AI language model based on reviews. We are constantly improving the accuracy, however, its outputs may contain errors or offensive content from certain reviews. Please report any errors or offensive content to us. Also, please note that we will not collect your questions unless you click the thumbs up/down button to provide feedback. The answers displayed will be stored by us so if another Fakespotter asks a similar question we can provide them an answer faster. Your feedback will only help us make Fakespot Chat better! By using Fakespot Chat, you agree to Fakespot's terms of use and privacy notice.

Highlights

The AI used to provide these results are constantly improving. These results might change.

Quality


We have been using it for around 6 weeks and quality is amazing


I am very happy with it and i recommend it


Also the lid needs to be handled very carefully since it is prone to slipping out as replacement of the lid pot is very very expensive


Then we will fill with the rice and water remember oil and water dont mix so the water cant get to the pores of the clay as eas...  Read More

Competitiveness


I was even more surprised by how tender the typically tough tritip meat turned out

Overview

  • How are reviewers describing this item?
    good, easy, great, slow and cracked.
  • Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
  • Our engine has detected that Amazon has altered, modified or removed reviews from this listing. We approximate total reviews altered up to 10.
  • Our engine has discovered that over 80% high quality reviews are present.
  • This product had a total of 948 reviews as of our last analysis date on Feb 8 2023.

Helpful InsightsBETA

The AI used to provide these results are constantly improving. These results might change.

    Posted by a reviewer on Amazon

    I love my vitaclay but the pot has broken twice on me already


    Posted by a reviewer on Amazon

    It’s very delicate and the replacement pots are pricey


    Posted by a reviewer on Amazon

    The yogurt function could be improved by allowing an extended fermentation time of 12 hours instead of 8 however this is not enough to consider other products


    Posted by a reviewer on Amazon

    The first batch smells like clay and is the most non stick


    Posted by a reviewer on Amazon

    After that only beautiful rice aroma


    Posted by a reviewer on Amazon

    I have another vita clay pot for only bone broth


    Posted by a reviewer on Amazon

    I got the smaller side and they look no ce next to each other on the counter


    Posted by a reviewer on Amazon

    The only thing i would suggest is when making yogurt heat your milk to 185 in a stove top bowl then let it cool and add the culture then add it to the pot

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Please note: The content is generated by an AI language model based on reviews. We are constantly improving the accuracy, however, its outputs may contain errors or offensive content from certain reviews. Please report any errors or offensive content to us. Also, please note that we will not collect your questions unless you click the thumbs up/down button to provide feedback. The answers displayed will be stored by us so if another Fakespotter asks a similar question we can provide them an answer faster. Your feedback will only help us make Fakespot Chat better! By using Fakespot Chat, you agree to Fakespot's terms of use and privacy notice.