What does this mean?Pros & Cons
Cons
The handle is too heavy for the pan. Cannot recommend this to anyone. Returned, very unstable.
Highlights
Quality
It is a thicker carbon steel and the shape does a great job of directing the flame around the sides
Great wok for frying as it’s deep and does a great job holding temperatures
Don’t be dissuaded by reviewers who complained that their de buyer woks rusted that’s what carbon steel does without proper seasoning
After seasoning the pan a few times i did a vegetable stir fry test
Competitiveness
I bought a cheap wok ring which makes all the difference
The other option is to buy one with some type of teflonlike coating which will flake off under high heat
Consequently it wasnt as stable as id like on the grates
Overview
- How are reviewers describing this item?
bottom, small, flat, seasoned and heavy. - Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
- Our engine has discovered that over 90% high quality reviews are present.
- This product had a total of 298 reviews as of our last analysis date on Mar 27 2024.
Helpful InsightsBETA
Posted by a reviewer on Amazon
I did season mine before i used it the first time but the deep black is just from cooking with it
Posted by a reviewer on Amazon
The other option is to buy one with some type of teflonlike coating which will flake off under high heat
Posted by a reviewer on Amazon
I tried the cheaper woks first to try and save money
Posted by a reviewer on Amazon
Yet i’d have saved more if i had bought this one first
Posted by a reviewer on Amazon
After seasoning the pan a few times i did a vegetable stir fry test
Posted by a reviewer on Amazon
The pan is quite heavy and it makes it hard to use and clean
Posted by a reviewer on Amazon
When you get the pan its 12
Review Count History
