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Please note: The content is generated by an AI language model based on reviews. We are constantly improving the accuracy, however, its outputs may contain errors or offensive content from certain reviews. Please report any errors or offensive content to us. Also, please note that we will not collect your questions unless you click the thumbs up/down button to provide feedback. The answers displayed will be stored by us so if another Fakespotter asks a similar question we can provide them an answer faster. Your feedback will only help us make Fakespot Chat better! By using Fakespot Chat, you agree to Fakespot's terms of use and privacy notice.

Pros & Cons

The AI used to provide these results are constantly improving. These results might change.

Pros

The manufacturer includes seasoning instructions inside the package. Because an organic oil will go rancid, they use a petroleum based oil. Cleaned with mild liquid dish detergent to remove the factory oil. Followed below seasoning steps and cooked fe...  Read More

I have heirloom cast iron pans which i use regularly, both in the kitchen and on the charcoal grill. I use it on my gas stove and it gets good and hot because it sits right over the flame with no need for a ring. Works well on gas burner or electric/i...  Read More

This product is very sturdy and us made. It’s sturdy but also lightweight. It is stable and it gets smokin hot.



Cons

Only a very very small part of it connects with the glass stove top. In addition, it is wobbly and feels quite unsafe. It’s smeared with some stinky grease which is virtually impossible to clean off.

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Highlights

The AI used to provide these results are constantly improving. These results might change.

Quality


I was amazed the quality of this wok


You can see the rings on the carbon steel material and you can tell it’s a quality product


This oil must be washed off before cooking with the wok


I was able to clean it all off and reseason the wok

Price


I think the price is quite fair considering that this is a machined wok made in the usa

Shipping


First the manufacturer does not completely remove the machining oil before shipping


I received this item oily in a box thought it was odd initially but assumed it was to protect the wok during shipping

Packaging/appearance


Got this wok to replace an aged nonstick wok that was beginning to loose the nonstick coating

Competitiveness


I love that its made in the usa


Im delighted with my 16inch cantonese style wok


I cant put a 12inch lid on it


Immediately after using i wash it out with hot water no soap and a scratchless sponge or scrubbie and put it back on the cooling eye to dry

Overview

  • How are reviewers describing this item?
    bottom, flat, made, hot and great.
  • Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
  • Our engine has discovered that over 80% high quality reviews are present.
  • This product had a total of 279 reviews as of our last analysis date on Mar 26 2023.

Helpful InsightsBETA

The AI used to provide these results are constantly improving. These results might change.

    Posted by a reviewer on Amazon

    Arrived with a heavy coating of black oil protects from rusting in shipment so it took a lot of washing to get the oil off


    Posted by a reviewer on Amazon

    Once that was done i blued the wok on my gas stovetop and then baked it in the oven with a very thin coat of oil


    Posted by a reviewer on Amazon

    Then i stirfried some green onions and sliced ginger until the onions were blackened


    Posted by a reviewer on Amazon

    Once the wok had cooled down i rinsed it out with hot water dried it on the stove and applied another very thin coat of oil


    Posted by a reviewer on Amazon

    I will update my review once prepping is done and i start using it


    Posted by a reviewer on Amazon

    If you are having issues with it then you are the problem


    Posted by a reviewer on Amazon

    I was looking for a dual handle wok in this size


    Posted by a reviewer on Amazon

    Id imagine this is what a commercial grade wok feels like when holding it

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Please note: The content is generated by an AI language model based on reviews. We are constantly improving the accuracy, however, its outputs may contain errors or offensive content from certain reviews. Please report any errors or offensive content to us. Also, please note that we will not collect your questions unless you click the thumbs up/down button to provide feedback. The answers displayed will be stored by us so if another Fakespotter asks a similar question we can provide them an answer faster. Your feedback will only help us make Fakespot Chat better! By using Fakespot Chat, you agree to Fakespot's terms of use and privacy notice.