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Highlights
Quality
Jasons explanations are excellent and supplied me with the reasoning behind many of the things i was doing with my sous vide
The book is arranged perfectly to get you started with the cooking along with some recipes ive cooked a few and plan to steal a few more
The books recipes are all accompanied by color pictures of the final product
However with the advent of “circulators” and countertop “sous vide ovens” it is now something that most home cooks can afford
Price
Through low cost circulators sous vide has become affordable and deserves to be a staple in every home kitchen
Good recipes and the time table is worth the price alone
Packaging/appearance
He gives details and alternate suggestions of how to do everything from searing to packaging to cooking to serving
Competitiveness
Im waiting to receive a new sousvide cooker ive backed on kickstarter before i start exploring the delicious recipes
It is so much more than a mere cookbook
Overview
- How are reviewers describing this item?
great, new, easy, own and most. - Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
- Our engine has determined that the review content quality is high and informative.
- Our engine has discovered that over 90% high quality reviews are present.
- This product had a total of 48 reviews as of our last analysis date on Mar 17 2021.
Helpful InsightsBETA
Posted by a reviewer on Amazon
Having completed jasons online sous vide course i was eager to have all the information in one place for future reference
Posted by a reviewer on Amazon
Most importantly jason takes food safety very seriously and the topic not only gets its own chapter but an additional recap in each specific food chapter
Posted by a reviewer on Amazon
You have questions about sous vide the answer is probably in this almost 200 page book
Posted by a reviewer on Amazon
Its sometimes confusing in that the information isnt consistent from section to section e
Review Count History
Price History
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