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Please note: The content is generated by an AI language model based on reviews. We are constantly improving the accuracy, however, its outputs may contain errors or offensive content from certain reviews. Please report any errors or offensive content to us. Also, please note that we will not collect your questions unless you click the thumbs up/down button to provide feedback. The answers displayed will be stored by us so if another Fakespotter asks a similar question we can provide them an answer faster. Your feedback will only help us make Fakespot Chat better! By using Fakespot Chat, you agree to Fakespot's terms of use and privacy notice.

Highlights

The AI used to provide these results are constantly improving. These results might change.

Quality


What i have made so far with the einkorn flour sourdough or plain hasn’t bothered me either


I rarely buy books preferring to borrow from the library or just get the same info online for free but i made an exception for ...  Read More


This a great book from a content perspective but the quality of the binding is poor


For the price i wasnt expecting the book itself to be of such quality

Competitiveness


With this cookbook in my collection i can easily incorporate more fermented foods into my familys diet


Also in the sourdough category she has many glutenfree recipes

Overview

  • How are reviewers describing this item?
    great, beautiful, many, written and easy.
  • Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
  • Our engine has determined that the review content quality is high and informative.
  • Our engine has discovered that over 90% high quality reviews are present.
  • This product had a total of 258 reviews as of our last analysis date on Dec 10 2020.

Helpful InsightsBETA

The AI used to provide these results are constantly improving. These results might change.

    Posted by a reviewer on Amazon

    This a great book from a content perspective but the quality of the binding is poor


    Posted by a reviewer on Amazon

    Ive had it one day and it is already breaking


    Posted by a reviewer on Amazon

    Only gave four stars because i will not use the recipes on dairy


    Posted by a reviewer on Amazon

    Now i want to go check out her website


    Posted by a reviewer on Amazon

    We too live off grid in eastern wa


    Posted by a reviewer on Amazon

    If you cant be like this read the book at least


    Posted by a reviewer on Amazon

    There are a lot of books on fermentation available but not all of them are reliable or easy to understand so i looked a while before plunking my money down for this one by shannon stonger


    Posted by a reviewer on Amazon

    It is like a conversation in her kitchen

Review Count History
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Please note: The content is generated by an AI language model based on reviews. We are constantly improving the accuracy, however, its outputs may contain errors or offensive content from certain reviews. Please report any errors or offensive content to us. Also, please note that we will not collect your questions unless you click the thumbs up/down button to provide feedback. The answers displayed will be stored by us so if another Fakespotter asks a similar question we can provide them an answer faster. Your feedback will only help us make Fakespot Chat better! By using Fakespot Chat, you agree to Fakespot's terms of use and privacy notice.