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  • How are reviewers describing this item?
    sharp, every, still, few and everyday.
  • Our engine has discovered that over 80% high quality reviews are present.
  • This product had a total of 7 reviews as of our last analysis date on Feb 6 2019.
Reviews Summary

Must sharpen regularly to keep a fine edge

Use it everyday to chop veggies, meats/fish, even cheese and have not had to sharpen it since i got it a few months ago

Use the steel every few weeks, and sharpen it every 3 months - make sure to

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