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Please note: The content is generated by an AI language model based on reviews. We are constantly improving the accuracy, however, its outputs may contain errors or offensive content from certain reviews. Please report any errors or offensive content to us. Also, please note that we will not collect your questions unless you click the thumbs up/down button to provide feedback. The answers displayed will be stored by us so if another Fakespotter asks a similar question we can provide them an answer faster. Your feedback will only help us make Fakespot Chat better! By using Fakespot Chat, you agree to Fakespot's terms of use and privacy notice.

Highlights

The AI used to provide these results are constantly improving. These results might change.

Quality


I am amazed at the quality of the recipes


They are really keeping up with the times


One thing to note if you have some of the other atk cookbooks the light cookbook the red family cookbook then there will be so...  Read More


I do not subscribe to the magazine so all the receipes are new to me

Competitiveness


This beautiful glossy volume is an excellent compendium of previosly publisned cooks illustrated recipes

Overview

  • How are reviewers describing this item?
    best, great, chicken and most.
  • Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
  • Our engine has determined that the review content quality is high and informative.
  • Our engine has discovered that over 80% high quality reviews are present.
  • This product had a total of 28 reviews as of our last analysis date on Dec 25 2020.

Helpful InsightsBETA

The AI used to provide these results are constantly improving. These results might change.

    Posted by a reviewer on Amazon

    We review cookbooks like some people review the latest detective story


    Posted by a reviewer on Amazon

    Above each recipe there is even a thumbnail image of the publication in which the recipe originally appeared


    Posted by a reviewer on Amazon

    I fail to understand the complaints of two previous reviewers


    Posted by a reviewer on Amazon

    Ive made very few things out of this cookbook that were actually not good


    Posted by a reviewer on Amazon

    And if i had to watch that little overpaid hog make 1 more ludicrous concoction i was literally going to gag


    Posted by a reviewer on Amazon

    This book was not simply slopped together like so many cookbooks these days are


    Posted by a reviewer on Amazon

    The experts at cooks illustrated would never stand for that


    Posted by a reviewer on Amazon

    The book does not include specific credits to any one person besides the introduction written by chris since its more of a collaborative effort from the editorial staff at the magazine

Review Count History
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Please note: The content is generated by an AI language model based on reviews. We are constantly improving the accuracy, however, its outputs may contain errors or offensive content from certain reviews. Please report any errors or offensive content to us. Also, please note that we will not collect your questions unless you click the thumbs up/down button to provide feedback. The answers displayed will be stored by us so if another Fakespotter asks a similar question we can provide them an answer faster. Your feedback will only help us make Fakespot Chat better! By using Fakespot Chat, you agree to Fakespot's terms of use and privacy notice.