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Please note: The content is generated by an AI language model based on reviews. We are constantly improving the accuracy, however, its outputs may contain errors or offensive content from certain reviews. Please report any errors or offensive content to us. Also, please note that we will not collect your questions unless you click the thumbs up/down button to provide feedback. The answers displayed will be stored by us so if another Fakespotter asks a similar question we can provide them an answer faster. Your feedback will only help us make Fakespot Chat better! By using Fakespot Chat, you agree to Fakespot's terms of use and privacy notice.

Pros & Cons

The AI used to provide these results are constantly improving. These results might change.

Pros

Silpats work exceptionally well in quarter sheet pans. This mat is great at preventing food from sticking. I wish this were just a little larger to fill the toaster oven tray, but it still works for our purposes. They make the best quality mats.

Both work great for my use -- mainly reheating or freezing product. Works better than foil or parchment. French fries and chicken strips turn out nice and crispy, top & bottom, without having to flip them!

Clean-up is always a breeze. Nothing sticks to this. They’re dishwasher safe.



Cons

Demarle 2406 silpat 11-3/4-by-8-1-inch nonstick silicone baking mat is indeed non-stick, i prefer using parchment paper instead. I love homemade cookies and i think the silpat ruins the texture of a perfect cookie -- crispy edges with a soft center. J...  Read More

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Highlights

The AI used to provide these results are constantly improving. These results might change.

Quality


Happy with the quality so far after about a dozen or so uses


A sturdy light weight product that i am using for cookie bake days with a smile on my face


Buy good quality pans and a silpat and you are set for a very very long time


No more cutting parchment paper for a one time use

Price


Its worth the current price since it lasts a lifetime if used properly


Saves money of silicone or parchment disposable liners


Seeing present day prices feels like theyre giving them away


I first used silpats in professional kitchens 17 years ago and they were

Packaging/appearance


The packaging on the silpat mat recommends handwashing only and i have done so

Competitiveness


I also bought a similar generic product which works almost as well but the silpat fits better in my baking pan and usually use it instead


My other mats feel slimy by comparison

Overview

  • How are reviewers describing this item?
    easy, clean, mat, small and size.
  • Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
  • Our engine has detected that there may be counterfeit products sold through this listing.
  • Our engine has detected that Amazon has altered, modified or removed reviews from this listing. We approximate total reviews altered up to 16423.
  • Our engine has discovered that over 80% high quality reviews are present.
  • This product had a total of 1,956 reviews as of our last analysis date on Apr 12 2024.

Helpful InsightsBETA

The AI used to provide these results are constantly improving. These results might change.

    Posted by a reviewer on Amazon

    Ive washed them multiple times in a row which is difficult in itself because they are flimsy and difficult to hold onto while washing but they always feel oily in the end its like they keep producing oil after you wash them


    Posted by a reviewer on Amazon

    I didnt put oil directly on them but most foods do contain some oils


    Posted by a reviewer on Amazon

    Seeing present day prices feels like theyre giving them away


    Posted by a reviewer on Amazon

    We often freeze banana slices cooked sausages slices and individual pieces of chicken


    Posted by a reviewer on Amazon

    We tried the silpat as a way of cutting down waste in the landfill like parchment paper and cling wrap


    Posted by a reviewer on Amazon

    Once your item is frozen you peel it of the the silpat and put it into storage containers in the freezer and the pieces will come out individually without sticking to one another


    Posted by a reviewer on Amazon

    If corners or edges of your mat rolling up the sheet pan is going to bother you or ruin your baking creation the silpat may be worth the investment


    Posted by a reviewer on Amazon

    Exactly what i was looking for but took me way too long to find it

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Please note: The content is generated by an AI language model based on reviews. We are constantly improving the accuracy, however, its outputs may contain errors or offensive content from certain reviews. Please report any errors or offensive content to us. Also, please note that we will not collect your questions unless you click the thumbs up/down button to provide feedback. The answers displayed will be stored by us so if another Fakespotter asks a similar question we can provide them an answer faster. Your feedback will only help us make Fakespot Chat better! By using Fakespot Chat, you agree to Fakespot's terms of use and privacy notice.