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Pros & Cons
Pros
This stone more then doubles the old rating and works great. Heavy foam padding is on all sides to protect the pizza stone from shipping damage.
Just remember to preheat your oven with the pizza stone in place. I need a heavier stone that could withstand a very high heat and this stone does the trick. Here's a tip, use parchment paper under the pizza and in between the pizza stone while baking... Read More
It is so much more versatile than the round ones i've used in the past. Cleans easily. The handles work. They are really crisp. Even crisp on the bottom.
Rocksheat is the perfect name for this pizza stone because it gets just hot enough to create a perfect crust every time. Perfect for not only pizza but excellent for baking sourdough bread. Heat transfer from stone to dough is gentler with this cerami... Read More
Cons
This is awful. It is covered with oily stains. It makes a nice crust but scratches easily. The stone has a very strange odor!
Highlights
Quality
Great design using for air bnb smart side grip areas for easier handling
Sturdy and has hand holds to make it easy to move it around
This is not our first pizza stone my husband has been making our pizza from scratch for over 50 years
Any pizza stone is going to blacken over time but this stone wiped clean of debris with just a towel hot water and minimal effo... Read More
Price
With takeout so expensive we now make our own pizza
The price is very good for a stone of this quality
Packaging/appearance
I was very happy when i opened the box and saw this pizza stone
Our frozen rhodes cinnamon rolls came out perfect with this stone in there
I am reusing the same box with foam insert packaging for when i store it day to day
It was well packed and padded so arrived in one piece and the size is perfect
Competitiveness
You will need to learn how to use a stone we preheat it at 500 for almost an hour but it is as good or better than anything we ... Read More
Prior to buying another rocksheat stone i read all the reviews for it and other stones and again we chose rocksheat
Overview
- How are reviewers describing this item?
stone, great, perfect, nice and first. - Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
- Our engine has detected that Amazon has altered, modified or removed reviews from this listing. We approximate total reviews altered up to 1018.
- Our engine has analyzed and discovered that 77.4% of the reviews are reliable.
- This product had a total of 4,447 reviews as of our last analysis date on Mar 6 2024.
Helpful InsightsBETA
Posted by a reviewer on Amazon
Its not as easy to clean as i would like but maybe that is just my husbands cooking
Posted by a reviewer on Amazon
First this is a super sized pizza stone
Posted by a reviewer on Amazon
The stone makes a nice crispy crust and it won’t stick
Posted by a reviewer on Amazon
This pad makes the bread and pizza as if they came out of the oven with the heat applied very evenly across the dow
Posted by a reviewer on Amazon
Preheated the stone on the gas grill for a good 2030 minutes
Posted by a reviewer on Amazon
Used a pizza peel to preppizza and slide into pizza stone
Posted by a reviewer on Amazon
First time using it i let it preheat 30 minutes that was too long on my grill
Posted by a reviewer on Amazon
Bottom was overcooked by the time the top was done
Review Count History
Price History
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