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Overview
  • How are reviewers describing this item?
    great, good, easy, own and first.
  • Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
  • Our engine has determined that the review content quality is high and informative.
  • Our engine has discovered that over 90% high quality reviews are present.
  • This product had a total of 179 reviews as of our last analysis date on May 30 2019.
Details

BETA

Most positive reviewquestion

Great info on fermenting foods.

Least positive reviewquestion

Not enough review data to provide meaningful insight.

Most authentic reviewquestion

I have read several books on fermentation and find this one the most succinct. It keeps the directions simple. A few of the re...  Read More

Least authentic reviewquestion

Not enough review data to provide meaningful insight.


Helpful Insights

BETA

    Posted by a reviewer on Amazon

    The author recommends this, i agree.


    Posted by a reviewer on Amazon

    Have tried to make this in the past with other methods and it never turned out well or molded.


    Posted by a reviewer on Amazon

    Start off with a katz or fallon book first though.


    Posted by a reviewer on Amazon

    Seems to have good/easy to follow instruction.


    Posted by a reviewer on Amazon

    A downright interesting book to read.


    Posted by a reviewer on Amazon

    I received the book before the estimated time of arrival.


    Posted by a reviewer on Amazon

    I hope that eventually i will need a more advanced book but for now this makes doing a few of these things seem less intimidating and having an actual book to reference is far better than trying to constantly check my screen for online instructions (which can sometimes be suspect in their validity).


    Posted by a reviewer on Amazon

    I purchased 4 books on the subject w/this being the last.

Review Count History
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