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Please note: The content is generated by an AI language model based on reviews. We are constantly improving the accuracy, however, its outputs may contain errors or offensive content from certain reviews. Please report any errors or offensive content to us. Also, please note that we will not collect your questions unless you click the thumbs up/down button to provide feedback. The answers displayed will be stored by us so if another Fakespotter asks a similar question we can provide them an answer faster. Your feedback will only help us make Fakespot Chat better! By using Fakespot Chat, you agree to Fakespot's terms of use and privacy notice.

Pros & Cons

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Pros

The photography is outstanding and the recipes seem endless. Especially love the pastrami recipe. Great recipes for seafood, beef, pork, and even cocktails.

Steven raichlen never lets you down and teaches in a way that is understandable and thorough. Detailed while easy to follow.



Cons

Not at all oriented to those of us with electric smokers. They're overly complex and not really all that interesting. No usable recipes.

What a phoney. Now i have a 16 dollar receipe book that is 2 days old. Not the best. Pity to penalize the book.

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Highlights

The AI used to provide these results are constantly improving. These results might change.

Quality


We have used it a few times already and have been very pleased with the outcome of the recipes


Hes now confidently making the neighborhood hungry with the smells of his smoked salmon and pork butt

Competitiveness


Got it as a chistmas gift for my dad so hard to shop for he loves it


I went from a novice to a chef because of this book

Overview

  • How are reviewers describing this item?
    great, good, new, easy and first.
  • Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
  • Our engine has discovered that over 80% high quality reviews are present.
  • This product had a total of 9,253 reviews as of our last analysis date on Dec 11 2022.

Helpful InsightsBETA

The AI used to provide these results are constantly improving. These results might change.

    Posted by a reviewer on Amazon

    He read parts and never picked it up again


    Posted by a reviewer on Amazon

    While it is informative it could be a bit more down to earth and provide recipes that arent as exotic


    Posted by a reviewer on Amazon

    One 10 out of 10 recommend this book again


    Posted by a reviewer on Amazon

    Do not get tricked into books due to the numbers of recipes


    Posted by a reviewer on Amazon

    Look for those that have the basics with pictures to help that keep it simple with a variety of dishes


    Posted by a reviewer on Amazon

    Tips on how to smoke just about anything


    Posted by a reviewer on Amazon

    It was a little bit of a let down that there aren’t that many rubs included


    Posted by a reviewer on Amazon

    This is strictly about smoke as the names suggests

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Please note: The content is generated by an AI language model based on reviews. We are constantly improving the accuracy, however, its outputs may contain errors or offensive content from certain reviews. Please report any errors or offensive content to us. Also, please note that we will not collect your questions unless you click the thumbs up/down button to provide feedback. The answers displayed will be stored by us so if another Fakespotter asks a similar question we can provide them an answer faster. Your feedback will only help us make Fakespot Chat better! By using Fakespot Chat, you agree to Fakespot's terms of use and privacy notice.