What does this mean?Highlights
Quality
However this is great for anyone wanting to understand higher quality baking to increase their skills
In addition to that the amazingly well taken pictures encourage to browse through the book admire them and try the recipes your... Read More
Competitiveness
Excellent book great recipies perfect for use in a proffesional kithchen never fails
An amazing book with some fantasic recipes
Design your own and save a lot of faffing around for a look thats flimsy and too breakable in the real world
Still trying out recipies which arent as complicated as i first thought
Overview
- How are reviewers describing this item?
great, good, beautiful, easy and own. - Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
- Our engine has determined that the review content quality is high and informative.
- Our engine has discovered that over 80% high quality reviews are present.
- This product had a total of 249 reviews as of our last analysis date on Apr 24 2022.
Helpful InsightsBETA
Posted by a reviewer on Amazon
There are some amazing photographs of their beautiful creations when i first recieved the book i spent hours just looking at all of them
Posted by a reviewer on Amazon
The photography throughout is gorgeous i could spend hours just looking at the pictures alone
Posted by a reviewer on Amazon
Still trying out recipies which arent as complicated as i first thought
Posted by a reviewer on Amazon
But the silly chocolate and other decorations ruin it
Posted by a reviewer on Amazon
This is not a recipe book for the faint hearted
Posted by a reviewer on Amazon
Also to make a portion of dacquoise then a portion of sponge then a portion of mousse then to temper chocolate is quite a lengthy process in itself let alone trying to adapt the recipes to what tins you can buy or what you may have at home
Posted by a reviewer on Amazon
All of the recipes i have attempted as well those that are inspired by this book can be viewed on my blog httpwww
Posted by a reviewer on Amazon
When i saw this book i wondered if there was any way an amateur cook like me could recreate the patisserie delights which i had previously sampled in both the belgravia and richmond shops
Review Count History
