Mac maintains a sharpening service, for $10. They are very sharp and don't need constant sharpening. It is easy to sharpen and it keeps its edge a long while. Light, comfortable to hold, sharp as a razor.

It is a bit larger than most paring knives, which makes it a very handy supplement to a standard chef's knife. Fine work and slicing is ideal not made to be rocked. Bought this and a couple of other mac knives for my daughter's graduation from culinar...  Read More

This is a great feature but it’s also a warning to handle with care when using, washing, and storing. Worth every penny. It's not cheap but if properly cared for will easily last decades.

The blade is impressively sharp but the handle is much too short and uncomfortable to hold. Amazon is refunding my money and says they will look into it. Contacted wholscamera, but no answer for a week.