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Please note: The content is generated by an AI language model based on reviews. We are constantly improving the accuracy, however, its outputs may contain errors or offensive content from certain reviews. Please report any errors or offensive content to us. Also, please note that we will not collect your questions unless you click the thumbs up/down button to provide feedback. The answers displayed will be stored by us so if another Fakespotter asks a similar question we can provide them an answer faster. Your feedback will only help us make Fakespot Chat better! By using Fakespot Chat, you agree to Fakespot's terms of use and privacy notice.

Pros & Cons

The AI used to provide these results are constantly improving. These results might change.

Pros

Nicely packaged in a resealable pouch. Mocha espresso flavor.

Tara gum is a bit stickier (more viscous) than locust bean gum, but less so than guar gum. It works very well to thicken ice cream, and i found that my family prefers it. I also use it in homemade ice cream as a stabilizer. This works great as a quick...  Read More

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Highlights

The AI used to provide these results are constantly improving. These results might change.

Quality


You can thicken soups gravies sauces and even ice cream with this easy to use product


It is an interesting thickener and i will continue to research the product and use it


I have used other products that thicken and am happy with the results of tara gum


This has almost no flavor or odor of its own so the taste of your ice cream or other food isn’t changed which is great which wa...  Read More

Competitiveness


Should fill a 32oz mason jar boom


This is the first product from happy andes i’ve tried but now i’m going to have to try their lucuma powder

Overview

  • How are reviewers describing this item?
    organic, good, better and happy.
  • Our engine has profiled the reviewer patterns and has determined that there is high deception involved.
  • Our engine has analyzed and discovered that 29.8% of the reviews are reliable.
  • This product had a total of 125 reviews as of our last analysis date on May 9 2023.

Helpful InsightsBETA

The AI used to provide these results are constantly improving. These results might change.

    Posted by a reviewer on Amazon

    Don’t us more that 18 teaspoon per 2 cups of cream mixture


    Posted by a reviewer on Amazon

    As such there is minimal research and testing regarding its safety


    Posted by a reviewer on Amazon

    Like guar gum it is derived from a legume


    Posted by a reviewer on Amazon

    But instead of being a common edible plant caesalpinia spinosa is an ornamental shrub from peru


    Posted by a reviewer on Amazon

    Im looking for other applications such as making jelly


    Posted by a reviewer on Amazon

    It also reduces ice crystal growth


    Posted by a reviewer on Amazon

    Use cool and warm liquids not hot because that cooks it in lumps


    Posted by a reviewer on Amazon

    Everything in moderation of course as too much can cause intestinal impactions and otherwise irritate your digestive system

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Please note: The content is generated by an AI language model based on reviews. We are constantly improving the accuracy, however, its outputs may contain errors or offensive content from certain reviews. Please report any errors or offensive content to us. Also, please note that we will not collect your questions unless you click the thumbs up/down button to provide feedback. The answers displayed will be stored by us so if another Fakespotter asks a similar question we can provide them an answer faster. Your feedback will only help us make Fakespot Chat better! By using Fakespot Chat, you agree to Fakespot's terms of use and privacy notice.