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Pros & Cons

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Cons

I am dairy-intolerant, and i have no interest in a book that is three-quarters to nine-tenths butter, cheese, and cream. There were very few vegetable recipes in the cookbook.

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Highlights

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Quality

I wouldn’t say i’m a very experienced cook in general and this cookbook has been perfect for me and for my family needs

Whether you are totally new to freezer cooking or have been at it a long time this book is essential

If you think freezer meals are blah because they all start with one chopped onion and a pound of chopped carrots…and end in the... Read More

I’m purchasing the 2nd recipe book so she can downsize her recipe load to only these two books and the recipes inherited from family

Packaging/appearance

Beautiful photo each recipe has alternatives to cooking in batches

Bought this for the wife as a christmas gift and it’s absolutely phenomenal