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Please note: The content is generated by an AI language model based on reviews. We are constantly improving the accuracy, however, its outputs may contain errors or offensive content from certain reviews. Please report any errors or offensive content to us. Also, please note that we will not collect your questions unless you click the thumbs up/down button to provide feedback. The answers displayed will be stored by us so if another Fakespotter asks a similar question we can provide them an answer faster. Your feedback will only help us make Fakespot Chat better! By using Fakespot Chat, you agree to Fakespot's terms of use and privacy notice.

Pros & Cons

The AI used to provide these results are constantly improving. These results might change.

Cons

Many of the recipes in this book have versions online. Nova scotia chicken has that name because the ingredients make no connection to nova scotia. Biggest problem imo is the lack of nutritional values in this cookbook.

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Highlights

The AI used to provide these results are constantly improving. These results might change.

Quality


Easy to use and lots of ideas for the crockpot


I wish i could but the quality is so bad i can taste and feel the unpleasant nature of it

Price


The desserts are worth the slim price alone

Shipping


Thank you for the fast service too

Overview

  • How are reviewers describing this item?
    few, easy, good, canned and new.
  • Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
  • Our engine has discovered that over 90% high quality reviews are present.
  • This product had a total of 215 reviews as of our last analysis date on Nov 26 2022.

Helpful InsightsBETA

The AI used to provide these results are constantly improving. These results might change.

    Posted by a reviewer on Amazon

    There are quite a few included that i have no interest in


    Posted by a reviewer on Amazon

    A few quibbles but not enough to deduct stars i find a few recipes use a can of soup


    Posted by a reviewer on Amazon

    I find today that the canned soups are not what they were when i was a kid


    Posted by a reviewer on Amazon

    They have a starchy slimy consistency a taste of mainly salt and are not a good ingredientthey degrade a dish rather than elevate it


    Posted by a reviewer on Amazon

    Ill add a tbs of tomato paste and a lashing of evaporated milk or cream because i just wont use the stuff


    Posted by a reviewer on Amazon

    I wish i could but the quality is so bad i can taste and feel the unpleasant nature of it


    Posted by a reviewer on Amazon

    Its convenient but recipes that use it for me have to be amended


    Posted by a reviewer on Amazon

    Not to mention they are delish

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Please note: The content is generated by an AI language model based on reviews. We are constantly improving the accuracy, however, its outputs may contain errors or offensive content from certain reviews. Please report any errors or offensive content to us. Also, please note that we will not collect your questions unless you click the thumbs up/down button to provide feedback. The answers displayed will be stored by us so if another Fakespotter asks a similar question we can provide them an answer faster. Your feedback will only help us make Fakespot Chat better! By using Fakespot Chat, you agree to Fakespot's terms of use and privacy notice.