Overview
- How are reviewers describing this item?
great, made, good, best and delicious. - Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
- Our engine has determined that the review content quality is high and informative.
- Our engine has discovered that over 80% high quality reviews are present.
- This product had a total of 112 reviews as of our last analysis date on Nov 17 2019.
Helpful InsightsBETA
Posted by a reviewer on Amazon
Avoid the kindle version and go for the hardcover
Posted by a reviewer on Amazon
Publisher little brown and company november 8 2010 224 pages
Posted by a reviewer on Amazon
But after reading the book and looking at all the pictures
Posted by a reviewer on Amazon
However i think many of the recipes contain editing errors1 the biscuits i made didnt brown and i think its because the recipe doesnt contain baking soda acidic batters such as those that contain buttermilk dont brown well
Posted by a reviewer on Amazon
Note that one star would have automatically been deducted from this book because the authors fail to provide weights for the ingredients in the recipes
Posted by a reviewer on Amazon
Their first signature item was the classic buttermilk biscuit
Posted by a reviewer on Amazon
Ive always flipped it to cook the inside wrong
Posted by a reviewer on Amazon
I tried neils method and it makes for a fluffier finished product